Japanese researchers have developed a system to quickly and easily measure the antioxidant capacity of food. The new electrochemical system uses Bicontinuous Microemulsion (BME), where a mixture of ...
Sparton Navigation and Exploration is introducing an enhanced MEMS based sensing Inertial Measurement Unit (IMU-10), at AUVSI’s Unmanned Systems North America symposium August 12-15, 2013 in ...
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