Delish on MSN

Skip Takeout—My Homemade Fried Rice Is So Easy (& Customizable!)

Cook rice in boiling water 3 minutes, then drain with a fine-mesh strainer that fits in pot. Wipe out pot, pour in about 2" ...
GOLF.com

The keys to making restaurant-quality fried rice at home

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. When Chef Mario Scordato isn’t making fresh pasta at his primary business, ...
The Spicy Chefs on MSN

There's No Need To Be Scared Of Leftover Rice—This Is How You Can Safely Enjoy It

If you respect the rules around leftover rice, you shouldn't be scared to eat it. The risk only comes from carelessness or ...
Southern Living on MSN

The Simple Trick That Keeps Rice From Getting Mushy In Soup

Here are some tips to keep your rice at the ideal texture: Rinse the rice: Rinse rice before using to remove excess starch, ...