In this Cooking Basics video, learn How to Cook Over Easy Eggs Perfectly Every Time. I always like to put beginner recipes for those who have just started cooking, and learning how to cook eggs is a ...

For anyone who’s ever fought the delicate dance of frying an egg, the over-easy egg is a real testament to culinary power. It’s that gastronomic treat that calls for an impossible balance: whites ...

The hot-water method has its devotees, too -- eggs dropped straight into boiling water for more predictable timing. But this approach falls apart when cooking for a crowd. Adding too many cold eggs at ...

Use a non-stick pan and plenty of fat to fry an egg with crisp, golden edges. Heat the pan over medium-low, add at least a teaspoon of fat per egg for perfect texture. Finish the top of the egg by ...