When ultraviolet light hits ice—whether in Earth's polar regions or on distant planets—it triggers a cascade of chemical ...

When freezing any foods, the moisture changes from liquid to ice, which requires these products to get to a temperature between 20F and 28F, according to “Baking Science and Technology.” Leaner ...

How much turkey, stuffing and cranberry sauce should I make? How long do I need to thaw the turkey? All your Thanksgiving math questions, answered.

If you're heading out of town, don't forget to adjust your thermostat. Picking the right temperature matters—for your home ...

In 1938, the federal government published the pamphlet Nuts and How to Use Them, which touted pecans’ nutritional value and ...

Thanksgiving is almost here, and whether you plan ahead or forget to defrost the turkey, here are three ways to safely thaw ...

Once the unchallenged star of the British Christmas feast, turkey is starting to slip from favour. According to Tesco’s ...

Whether infection of cells by individual virions occurs randomly or if there is some form (s) of competition or cooperativity between individual virions remains largely unknown for most virus-cell ...

Now that the government shutdown is over, federal number crunchers are back at work. It could take time, though, to make up for the jobs reports and inflation scorecards we missed in the last 6 weeks.

Objectives To alleviate the shortage of qualified physicians in rural areas, since 2010, the Chinese government has launched a National Compulsory Service Programme (NCSP) to enrol medical students ...