Preheat the oven to 350 degrees. Open the pumpkin and scoop out the seeds. Slice the pumpkin into small wedges. Place them on ...

With all the cooking and baking that goes on around the holidays, the oven gets quite a workout. Whip up a batch of easy ...

Pumpkin spice season is in full effect and it's nearly impossible to escape. Three pastry chefs share their favorite ways to ...

For Dan Pelosi, the first whisper of crisp autumnal temperatures means one thing: It’s pumpkin season. For far too long, pumpkin, and pumpkin spice in particular, has been “dinged as basic,” Pelosi ...

Discover the healthiest ways to eat pumpkin seeds, from raw and roasted to blended in smoothies or sprinkled on salads, for ...

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin puree from fresh pumpkins. With this easy homemade pumpkin puree recipe, you will no longer have to use the canned ...

Once butter is browned, add sage. Caution, the herbs will pop. Once sage is added, add onions, apples and cooked pumpkin ...

Perfect Pumpkin Cinnamon Rolls are made with pumpkin both in the dough and in the filling for maximum pumpkin flavor! Ingredients DOUGH: • 2½ teaspoons instant dry yeast • 1/2 cup warm milk • 1 cup ...

Did you know that homemade soup can retain more nutrients than many store-bought options, offering deeper flavors and ...

Pumpkin season doesn’t need to be complicated, especially with 13 easy recipes waiting to make life simpler. These ideas keep things stress-free, whether it’s baking, blending, or mixing something ...

CHESHIRE — Earlier this month, Blender Bar opened a second Cheshire location in the Shops at Stone Bridge shopping plaza at ...

Discover how this nutrient-dense food can transform your fall baking with moisture, flavor and health benefits beyond the ...